I know this will be another recipe out of thousands describing the preparation of sauerkraut, however I need to write it down, because only this one is the best for me.
Home-made sauerkraut
Tag: fermentation
Home-made antidote: a beverage from sauerkraut
If anyone has made a sauerkraut at home - you know for sure, some salty tasty liquid is formed on a bottom of sauerkraut during fermentation. Here is the recipe how to make liters of it!
Kimchi Recipe
"What to do with Chinese (Napa) cabbage?", - Kimchi!!!
E-Magazine for Curious Mind 